April 10, 2011

Double Chocolate Fantasy Bars

Double Chocolate Fantasy Bars

1 (18.25 oz) package chocolate cake mix
1/4 cup vegetable oil
1 egg
1 cup chopped nuts
1 (14 oz) can Sweetened Condensed Milk (not evaporated milk)
1 (6 oz) package semi-sweet chocolate chips
1 teaspoon vanilla extract
Dash salt

Preheat oven to 350 F.  Grease 13x9 inch baking pan.  In large mixing bowl, combine cake mix, oil and egg; beat at medium speed until crumbly.  Stir in nuts.  Reserve 1 1/2 cups crumb mixture.  Press remaining crumb mixture firmly on bottom of prepared pan.
In small saucepan over medium heat, combine remaining ingredients.  Cook and stir until chips melt.

Pour chocolate mixture evenly over prepared crust.  Sprinkle reserved crumb mixture evenly over top.  Bake 25 to 30 minutes or until set.  Cool.  Cut into bars.  Store loosely covered at room temperature.
Makes 36 bars.

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