March 19, 2011

Cornbread Cake

This cornbread cake is named appropriately.  It is cornbread but it tastes sweet like a cake.  Very, very, good with honey.  My boys gobble it up every time.

Cornbread Cake

1 cup sugar
1 cup margarine
1 1/2 cup flour
1 cup cornmeal
2 tsp baking powder
2 tsp salt
2 beaten eggs
1 1/2 cup milk

Cream sugar and butter.  Add rest of ingredients.  Put in a greased 9x9 pan.  Bake 350 for 1 hour or until toothpick comes out clean.  (The original recipe said to bake it for 30 minutes but mine was no where near done.  That's why I changed the baking time to 1 hour. )

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