February 14, 2009

Chicken Noodle Soup

I needed to bring a pot of soup to a Stake Youth activity this week and this is what I brought.  I got the recipe from a dear friend I served with in the Relief Society Pres.  She is known as the soup lady in our ward.  My family loves this soup and whenever one of the kids is sick this is the first thing they ask for.  It just makes everything all better.  You can use homemade noodles if you would rather, but the Kluski ones are so much easier!

3-4 boneless, skinless chicken breasts
diced carrots, onions, celery, green pepper
1-2 garlic cloves, minced 
1 tbl parsley
1/2 tsp pepper
4-6 chicken bouillon cubes
2 can cream of chicken soup (I use light)
2 pkgs chicken gravy mix
1 pkg Kluski noodles (found with all the other pastas)

--Boil chicken in water with bouillon until cooked through.  Remove chicken and set aside to cool.  Strain liquid  and then add enough water to make 3-4 qts liquid total.    Add veggies, garlic, parsley and pepper and simmer until veggies are tender.  Chop chicken and add to pot with veggies.  Add soup and gravy mix and mix well (you may have to use a big wisk).  Bring soup to a boil and add noodles.  Continue to simmer until noodles are tender and soup is thickened.  Enjoy!!

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